Peppermint Mocha Sugar Cookie Iced Coffee – A Festive Christmas Coffee

If you’re looking for a fun and festive way to enjoy coffee this holiday season, this Peppermint Mocha Sugar Cookie Iced Coffee is the perfect Christmas treat. It’s creamy, refreshing, and packed with classic holiday flavors—peppermint, chocolate, and sugar cookie—all in one cup.

I love using Jordan’s Skinny Syrups in my coffee because they add incredible flavor without added sugar, making them a great option for bariatric-friendly lifestyles.
👉 You can save 10% on your first order at skinnymixes.com with my code BARIATRICLIVING101.

Ingredients:

  • French Vanilla Coffee
  • Jordan’s Peppermint Mocha Skinny Syrup
  • Jordan’s Sugar Cookie Skinny Syrup
  • Heavy Cream
  • Salted Caramel Salt (optional but highly recommended)

How to Make It:

  1. Brew your French vanilla coffee and let it cool slightly if making iced coffee.
  2. Fill a cup with ice and pour in the coffee.
  3. Add a couple splashes of peppermint mocha skinny syrup and a splash of sugar cookie skinny syrup.
  4. Add heavy cream to taste.
  5. Finish with a dash or two of salted caramel salt.
  6. Stir well and enjoy your festive Christmas coffee 🎄☕

This drink is perfect for holiday mornings, Christmas movie nights, or anytime you want a little seasonal joy in your cup.

Gingerbread Chai Pumpkin Spice Latte (Holiday Coffee Magic!)

If you love holiday flavors, this cozy latte is going to be your new favorite. It blends warm chai spices with classic gingerbread flavor and the seasonal comfort of pumpkin spice. It tastes like Christmas morning in a mug!

Ingredients

  • A splash of heavy cream
  • Jordan’s Gingerbread Skinny Syrup
  • Jordan’s Chai Skinny Syrup
  • Pumpkin Spice Coffee
  • Skinny Mixes Caramel Sauce
  • Pumpkin Pie Spice

How to Make It

  1. Add a small amount of heavy cream to your coffee mug.
  2. Add a splash of Gingerbread Skinny Syrup and a splash of Chai Skinny Syrup.
  3. Froth until it becomes creamy and fluffy.
  4. Pour in your freshly brewed Pumpkin Spice coffee.
  5. Drizzle with Skinny Mixes Caramel Sauce and add a dash or two of pumpkin pie spice.

This latte is warm, festive, and perfect for mornings when you want something special without heading to a café. It’s quick, simple, and full of cozy holiday flavor!

✨ Save on Skinny Mixes! If you want to try any of the Skinny Syrups I used, you can take 10% off your first order at skinnymixes.com using my code: BARIATRICLIVING101

It’s the perfect time to stock up on syrups for your protein coffees!

Caramel Chai Maple Pecan Pie Protein Coffee – The Ultimate Cozy Vacation Coffee

Even while I’m on vacation, my day isn’t complete without my morning protein coffee! Today, I’m sharing the delicious Caramel Chai Maple Pecan Pie Protein Coffee I made in my friend Cherie’s kitchen — and trust me, it’s the perfect blend of sweet, nutty, and spiced flavors that taste just like fall in a cup.

Here’s what you’ll need:

  • 1 Nurri Protein Shake (your favorite flavor!)
  • Maple Pecan Pie Coffee – freshly brewed
  • A splash of Jordan’s Caramel Skinny Syrup
  • A splash of Jordan’s Chai Skinny Syrup
  • A dash or two of Salted Caramel Salt
  • Top with a swirl of Whipped Cream

Directions:

  1. Brew your Maple Pecan Pie Coffee.
  2. Add the Nurri Protein Shake and your Skinny Syrups.
  3. Give it a good stir and finish with a touch of Salted Caramel Salt.
  4. Top it with whipped cream for that coffee shop finish.

The result is a cozy, creamy, protein-packed drink that keeps you full and satisfied. Whether you’re post-op bariatric, living a low-carb lifestyle, or just love creative coffee ideas — this one’s a must-try!